_1568708488 1568708488 Editor editor.jddt@gmail.com UJPR Universal Journal of Pharmaceutical Research Univ J Pharm Res 2456-8058 05 15 2019 Aziza M. Taj Al-Deen Samir Ahmed Ali ALhaidari Ali Gamal Al-Kaf Fatima A. Al-Hadi Anas Al Mahbashi In this study methanolic and aqueous extracts of one plant namely Prunus dulcis were screened for the presence of phytochemical constituents and tested for their antimicrobial and antioxidant activity. The qualitative phytochemical analysis revealed the results showed presence of alkaloids, terpenoids, glycosides, resins, saponins, tannins, flavonoids, phenols, and amino acid were present in the methanol extract, with absence of glycosides, and amino acids in the aqueous extracts in leaves plant. TLC tests conducted revealed Rf values in the leaves for alkaloids, flavonoids, tannins, phenols and saponins(0.92-0.96-0.96-0.95-0.96) respectively. The antimicrobial activity extracts against four bacterial isolates Staphylococcus aureus, Escherichia coli , Pseudomonas aeruginosa and Klebsiella sp. and a single fungal isolate Candida albicans with concentrations (0.5 mg/ml, and 1,0 mg/ml) of the extract were added to the disc and respective solvent was used as negative control. The antioxidative activity of leaf was evaluated by using 1,1- diphenyl-2 picrylhydrazyl (DPPH), the results showed are 85.5%, lowest from standard, ascorbic acid 87.5%.   05 05 2019 10.22270/ujpr.v4i2.252 http://ujpr.org/index.php/journal/article/view/252 http://ujpr.org/index.php/journal/article/download/252/172 http://ujpr.org/index.php/journal/article/download/252/286 http://ujpr.org/index.php/journal/article/download/252/172 http://ujpr.org/index.php/journal/article/download/252/286